RED C Sauvignon Blanc is sourced from a single vineyard in Northern California’s Dry Creek Valley, where Sauvignon Blanc is considered the king of white wines. This bottling comes from a small parcel just east of the quaint wine country town of Healdsburg. The wine is classic Dry Creek Valley—redolent of citrus, passion fruit and herbs. Fermented in small, stainless steel barrels, the wine is crisp, clean and refreshing on the palate and will pair beautifully with lighter-styled dishes ranging from seafood to poultry. Great with salads too! Or just drink it alone as an aperitif, chilled.